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American Dream Coffee

WARRIOR GARDENER

WARRIOR GARDENER

Dark Roast

"It's better to be a warrior in a garden than a gardener in war," suggests that it is better to be prepared for adversity and conflict, even in peaceful times, than to be unprepared when faced with difficult situations.

With that, we call on you to step into the world of the Warrior Gardener, where the spirit of resilience meets the nurturing touch of nature. This exceptional roast is crafted for those who embrace the dual roles of protector and cultivator, blending strength with tenderness in perfect harmony.

Just like a skilled gardener tending to their crops, each bean is carefully nurtured and harvested to perfection. With every sip, immerse yourself in the flavors of vanilla, molasses and black licorice. Low acidity, high body with some sweetness create a sensory experience that is as invigorating as it is comforting.

Fortify your spirit with the Warrior Gardener, and discover the power of cultivating strength and grace.

Live the dream, one sip at a time.

Quantity: 12oz

Regular price $19.99 USD
Regular price Sale price $19.99 USD
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SUMATRA, INDONESIA

Located in the northernmost region of Sumatra, Buana Mandiri is a family-owned cooperative that works with farmers whose family's have worked with coffee for generations. It spans along the mountains of Lake Tawar and the central city of Takengon. The exporter that Buana Mandiri works with is called Gayo Mandiri, which is also family owned. They work with several owned family cooperatives, operate a central dry mill, and create relationships with buyers, like us. Coffee farms in this region are relatively small, at around 0.5-2 hectares each. Because of this, each part of the coffee process moves to different parties before it is ready to be exported. At each farm belonging to a cooperative member, a collector stops by once a day to pick up freshly picked cherry and bring them to the central mill. Gayo Mandiri supports their farmers both financially and with the supply of farming tools, as well as investing in drying tents in their central mills to prevent the spoilage of their coffee.

Experience the best damn coffee in America

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